Soul Kiss Cocktail (No. 1)
1/6 Orange Juice. (1/2 oz Orange Juice)
1/6 Dubonnet. (1/2 oz Dubonnet Rouge)
1/3 French Vermouth. (1 oz Noilly Prat Dry)
1/3 Italian Vermouth. (1 oz Carpano Antica Vermouth)
Shake well and strain into cocktail glass.
What a name, eh? We happened to be listening to Sharon Jones and the Dap Kings new CD while listening to this, if there is more appropriate music for mixing a “Soul Kiss”, I don’t know what it is.
Most importantly, should you order this cocktail during the next Savoy Night at Alembic Bar, May 23rd, 2010? You could certainly do worse, and I think especially with the Punt e Mes we play with at Alembic this will be a rocking choice. It is not a super stiff drink, more of a slow start to the evening or something to even your keel after a couple big drinks. Nice and tasty, though.
This post is one in a series documenting my ongoing effort to make all of the cocktails in the Savoy Cocktail Book, starting at the first, Abbey, and ending at the last, Zed.