The Marvel Cocktail
3/4 Jamaica Rum. (1 1/2 oz Coruba Rum)
1/8 Sirop-de-citron. (1/4 oz Monin Lemon Syrup)
1/8 Grenadine. (1/4 oz Homemade Grenadine)
Shake well and strain into cocktail glass.
Previously I have made these sorts of Grenadine and Rum drinks with Appleton V/X.
I have to admit, trying the Marvel with the Coruba Rum, the flavor combination makes a lot more sense.
It’s just a lot more funky and flavorful rum for this application than the Appleton is.
I’m gonna have to go back and try the Chinese Cocktail again.
This post is one in a series documenting my ongoing effort to make all of the cocktails in the Savoy Cocktail Book, starting at the first, Abbey, and ending at the last, Zed.