Atta Boy Cocktail
1/3 French Vermouth. (3/4 oz Noilly Prat Dry)
2/3 Dry Gin. (1 1/2 oz Plymouth Gin)
4 Dashes grenadine. (2 barspoons home made Grenadine)
Shake well and strain into cocktail glass.
The Atta Boy isn’t as sweet as you would imagine, when made with homemade grenadine, and isn’t a bad cocktail. Still, not super amazing, either.
This post is one in a series documenting my ongoing effort to make all of the cocktails in the Savoy Cocktail Book, starting at the first, Abbey, and ending at the last, Zed.